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Food safety cooking and cooling records template
This template is an efficient way of recording the temperature for cooking, cooling and reheating food. It is very beneficial for eliminating human error and helpful in reducing waste. The temperature is being monitored on a daily basis if the temperature sinks above or below predetermined boundaries due to any reason then immediate corrective action should be taken.

Watch How
The Template Work

Watch How
The Template Work

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Templates designed for your business

๐Ÿ‘‰ If you already have an account, simply login and find these templates already deployed in your account.

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๐Ÿ‘‰ If you already have an account, simply login and find these templates already deployed in your account.

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Why you Should Use This Template?

This template is convenient for recording the temperature of cooking, cooling and reheating food in order to minimalist the waste and better quality food for the customers considering their health. It also in helps in bring down the human error resulting from manual checks. Apart from this, the data can be downloaded for analysis and can be used for the purpose of audit. The food business owners can also meet the critical HACCP compliance requirements and ensure a better quality of food is being served or delivered.

1

Always on track
This template will help you to run perfect food temperature monitoring system

2

Always on time
Create tasks and schedules for your team to follow

3

Always compliant
Generate inspection-ready reports and analytics

How this Template Works

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Food safety cooking and cooling records template
This template consists of a few steps where the staff member can input data such as food item name, core temperature and so on for cooking, cooling and reheating food. This is only done in order to maintain the quality of food.

This Food safety cooking and cooling records template allows the restaurant owners and other food businesses, such as food processing, manufacturers, delivery, and wholesale services to accurately monitoring the temperature of their food storage facilities. This solution can work for any business in the food industry where the food is being served to the clients such as hospitals, restaurants, care facilities, schools and so on.

In order to abolish human error, this template can help in monitoring the cooking, cooling and reheating temperature records with great ease by entering the relevant information such as:

  • The Food Item name;
  • Start/finished cooking time;
  • Time into Fridge/Blast Chill/Freezer
  • Core temperature
  • Responsible Person
  • Corrective action

Also, it will help in better food storage performance and quality reduced waste and easier compliance monitoring. More importantly, is better safety for customers. This Food safety cooking and cooling records template is the precise tool that you need to comply with the law and remain atop of your food quality game.

  • Easy to use
  • Created by industry experts
  • Exportable report in PDF, CSV and Excel
  • Fully-customizable and 100% approved
Q

Templates designed for your business

๐Ÿ‘‰ If you already have an account, simply login and find these templates already deployed in your account.

๐Ÿ‘‰ If you don't have an account, you can create one for free and start using any templates immediately.

๐Ÿ‘‰ If you already have an account, simply login and find these templates already deployed in your account.

๐Ÿ‘‰ If you don't have an account, you can create one for free and start using any templates immediately.

Q

Templates designed for your business

๐Ÿ‘‰ If you already have an account, simply login and find these templates already deployed in your account.

๐Ÿ‘‰ If you don't have an account, you can create one for free and start using any templates immediately.

๐Ÿ‘‰ If you already have an account, simply login and find these templates already deployed in your account.

๐Ÿ‘‰ If you don't have an account, you can create one for free and start using any templates immediately.

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