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Sink and water check template
A Sink and water check template will help in keeping the track record of the sink and water cleaning schedule at the food establishment. Hence, this handy template will help you in maintaining the cleanliness of the sinks and provides an attractive environment for potential clients.

Watch How
The Template Work

Watch How
The Template Work

Why you Should Use This Template?

Water and sink are two of the most important things in any restaurant. But not many people pay attention to them until they have a problem. A lot of restaurants neglect their sinks or water dispensers, but if they do not take care of these things it can lead to major problems that will cost the food business a lot more than just replacing damaged equipment. With an easy to use sink and water check template, the food operator can make sure that the sinks and water dispensers are clean at all times so they never have to worry about issues caused by dirty equipment. Therefore, a sink and water check template is very useful in the kitchen where the staff members can monitor the sink drain for any leaks or water line problems.


Always on track
This template will help you in keeping the track record of sink and water cleaning schedule


Always on time
Create a checklist and schedule it for your staff to follow


Always compliant
Generate inspection-ready reports and analytics

How this Template Works

Sink and water check template
The Qualizy Sink and Water Check Template is the perfect tool for any hotel or restaurant in need of an easy-to-use, effective way to keep the sink clean at all the time. As a result, will help in reducing the high risk of cross-contamination and infectious disease.

It is important to have an effective sink and water check template for any food establishment.

Keeping the sink clean and sanitary at all times is a challenge. And, a sink and water check template includes basic instructions for employees. Such as, how often they should thoroughly clean their sinks and what products they are allowed to use when cleaning them up. Hence, this checklist will have all the necessary information in order to achieve optimal hygiene within any establishment.

At Qualizy, the below sink and water check template ensure that the staff members have clean sinks at all times-

  • Check the water pressure and temperature
  • Check for leaks
  • Turn off the water supply and flush out the pipes
  • Sinks/hand wash has both hot and cold water
  • Inspect all joints for wear and tear, replace if necessary
  • Flush out sediment in a storage tank with a garden hose or power washer

Most importantly, it is essential to have clean sinks for your customers otherwise the customers will refuse to come if they know an establishment has dirty ones. This sink template ensures hygiene, completeness, and quality assurance in the most professional way possible: by providing time-saving steps on how to complete the process every day. In this way, supervisors can be alerted to dirty or improperly sanitized sinks. The Qualizy team developed this template for anyone out there trying to keep their hospitality business running in top shape.


  • Easy to use
  • Created by industry experts
  • Exportable report in PDF, CSV and Excel
  • Fully-customizable and 100% approved

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